ChriScorpiObi

ChriScorpiObi

Monday, November 10, 2008

雞絲粉皮


我好鍾意食粉皮架, 不過好似係第一次整?


烚完d粉皮睇返包裝先知唔好放返入雪櫃…咁點呀…= = 結果都係照放, 搞到真係白返…><爽架…嗚… 算啦~吸收經驗…


個汁係daddy幫我較架~ 我俾左個譜佢就去左沖涼XD


不過屋企冇白醋砂糖…結果落左壽司醋加少少黃糖


大致係:芝麻醬3湯匙、麻油1湯匙、糖1茶匙、壽司醋2湯匙、胡椒粉少許。


大家一致話個汁好味呢~ ^0^


6 comments:

  1. Tabby9:10 AM

    我鐘意lee個丫..好好味噤...
    [版主回覆11/10/2008 09:49:00]如果d粉皮冇雪過就好喇

    ReplyDelete
  2. 寶寶豬8:35 PM

    我都好鐘意架...YUMMY.....
    [版主回覆05/13/2009 16:15:00]今晚又整先

    ReplyDelete
  3. 徐鳴12:24 PM

    我老公好鐘意食架!我想問粉皮係邊到買??需唔需要整架?
    [版主回覆05/13/2009 16:15:00]依家先睇倒你個留言…大昌有得賣呀

    ReplyDelete
  4. 下次我又跟你個汁汁試下整先!
    [版主回覆05/13/2009 16:15:00]今晚又整先

    ReplyDelete
  5. Sui Fan7:29 PM

    我都鐘意食
    [版主回覆05/13/2009 16:15:00]今晚又整先

    ReplyDelete
  6. miu yin10:25 PM

    我都好鐘意食 粉皮,但次次都係唔爽架,請問點整先爽?
    [版主回覆05/13/2009 16:14:00]爽好咩…應該唔爽個喎…
    你整完有冇雪? 包裝話唔好雪, 雪左就會爽…

    ReplyDelete