整完馬拉糕之後d人仲未黎(BBQ)於是又整下呢個想整幾日既純朱古力蛋糕~
上次跟左阿愛個譜, 可惜焗火農左, 今次跟Tony Wong既食譜, 用左一半份量, (1)黑朱+牛油隔水煮溶, (2)2隻蛋黃+糖+鹽打杰, (3)2隻蛋白+糖打企; (2)加入(1)拌勻, 再加(3), 170焗45分鐘(9寸) 我焗左27分鐘, 攤凍之後切開唔熟, 之後再焗多十幾分鐘中間都係軟既…上次都係咁…跟住雪硬左今朝先雪, 都係有少少軟心, 不過好好味~^.^~
入左4件成為今晚k聚既伴手禮 ^^
唔落糖霜好睇 d﹗[版主回覆10/20/2007 09:57:00]居然? 我見個個都落
唔ugly呀! 因為Tony Wong做出嚟果個都係咁樣[版主回覆10/20/2007 10:44:00]^^ 佢真係叫ugly chocolate cake架~
真係服咗你, 少少時間都唔放過.[版主回覆10/20/2007 11:51:00]:P 整整下D人就黎喇XD
好好味呀!!!我都做過一次,但係無收腰.....[版主回覆10/20/2007 12:09:00]係喎~冇留意佢有冇收腰…@@ 不過面層唔同質感既…(脆架)係咪咁架…同埋呢個心硬係好似唔熟咁, 又係咪咁既呢?
一啲都唔ugly呀...簡單就是美...而且...最緊要係好食啫...[版主回覆10/23/2007 12:02:00]其實佢真係叫UGLY CHOCOLATE CAKE架~^^"食譜都係咁寫~ 不過人地個面好似唔係咁咁既...? 同埋好似冇腰…不過真係幾好味:P
唔落糖霜好睇 d﹗
ReplyDelete[版主回覆10/20/2007 09:57:00]居然? 我見個個都落
唔ugly呀! 因為Tony Wong做出嚟果個都係咁樣
ReplyDelete[版主回覆10/20/2007 10:44:00]^^ 佢真係叫ugly chocolate cake架~
真係服咗你, 少少時間都唔放過.
ReplyDelete[版主回覆10/20/2007 11:51:00]:P 整整下D人就黎喇XD
好好味呀!!!我都做過一次,但係無收腰.....
ReplyDelete[版主回覆10/20/2007 12:09:00]係喎~冇留意佢有冇收腰…@@ 不過面層唔同質感既…(脆架)係咪咁架…同埋呢個心硬係好似唔熟咁, 又係咪咁既呢?
一啲都唔ugly呀...簡單就是美...而且...最緊要係好食啫...
ReplyDelete[版主回覆10/23/2007 12:02:00]其實佢真係叫UGLY CHOCOLATE CAKE架~^^"食譜都係咁寫~
不過人地個面好似唔係咁咁既...? 同埋好似冇腰…不過真係幾好味:P